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Seisho Matcha

from $30.00
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Discover Seisho matcha powder, a smooth and versatile Japanese matcha crafted by master Chashi Hiroshi Kobayashi of Shogyokuen, a renowned tea company with generations of tea-making expertise. This usucha-grade matcha offers a rich and balanced flavor profile that is equally enjoyable on its own or paired with milk.

Seisho opens with distinctive notes of fresh evergreen and pine, complemented by a rich, velvety texture and a naturally sweet finish that lingers on the palate. Its bold yet balanced character allows its flavor to shine through milk, making it an excellent choice for both traditional preparations and creamy matcha lattes.

Whether whisked into a classic usucha (thin tea), enjoyed over ice, or poured into a matcha latte, Seisho is a versatile everyday matcha that brings depth, richness, and authentic Japanese tea craftsmanship to every cup. Perfect for both matcha enthusiasts and those looking to explore a more full-bodied matcha experience.

Why choose ensō matcha?

  • Premium first-harvest matcha from the finest ceremonial-grade tea leaves

  • Packed with antioxidants for overall health and wellbeing

  • Naturally contains caffeine and L-theanine for a smooth, jitter-free energy boost

  • Ideal for traditional tea ceremonies, matcha lattes, and more

  • Perfect for matcha lovers seeking high-quality, health-boosting beverages

Discover Seisho matcha powder, a smooth and versatile Japanese matcha crafted by master Chashi Hiroshi Kobayashi of Shogyokuen, a renowned tea company with generations of tea-making expertise. This usucha-grade matcha offers a rich and balanced flavor profile that is equally enjoyable on its own or paired with milk.

Seisho opens with distinctive notes of fresh evergreen and pine, complemented by a rich, velvety texture and a naturally sweet finish that lingers on the palate. Its bold yet balanced character allows its flavor to shine through milk, making it an excellent choice for both traditional preparations and creamy matcha lattes.

Whether whisked into a classic usucha (thin tea), enjoyed over ice, or poured into a matcha latte, Seisho is a versatile everyday matcha that brings depth, richness, and authentic Japanese tea craftsmanship to every cup. Perfect for both matcha enthusiasts and those looking to explore a more full-bodied matcha experience.

Why choose ensō matcha?

  • Premium first-harvest matcha from the finest ceremonial-grade tea leaves

  • Packed with antioxidants for overall health and wellbeing

  • Naturally contains caffeine and L-theanine for a smooth, jitter-free energy boost

  • Ideal for traditional tea ceremonies, matcha lattes, and more

  • Perfect for matcha lovers seeking high-quality, health-boosting beverages

  • Aroma: Grassy, Herbaceous, Oceanic, Nutty undertones

    Flavor: Evergreen, Pinenut, Edamame

    Mouthfeel: Rich

  • Producer: Hiroshi Kobayashi

    Production Area: Kyotanabe

    Cultivar: Blend

    Production Year: 2025

    Packaging: 20g tin

  • Hot Latte: Mix 4g of sifted matcha with 50mL of hot water. Whisk the matcha vigorously in a “Z” motion for 15-20 seconds until a smooth foam forms. Steam 240mL of your preferred milk (oat or nut milk work great). Combine the matcha and steamed milk, stir well, and serve.

    Iced Latte: Combine 4g of sifted matcha with 50mL of hot water. Whisk the matcha vigorously in a “Z” motion for 15-20 seconds until foam forms. Fill a glass with 150g of milk or non-dairy milk and ice. Pour the whisked matcha over the milk, stir, and enjoy.

    Iced Matcha: Place 2g of sifted matcha in a tumbler or thermos. Add 200g of cold filtered water and shake vigorously for 30 seconds. Pour over ice.

    Storage: Store the bag in the refrigerator. After opening, place the package inside a Ziploc bag before refrigerating to prevent the tea from absorbing aromas from the fridge.